Apply For Head Chef And Sous Chef

  • company name Uk based hotel
  • working location Office Location
  • job type Full Time

Experience: 5 - 5 years required

Pay:

Salary Information not included

Type: Full Time

Location: Delhi

Skills: indian cuisine, Team Management, Food Safety, Menu Development, Inventory Management, fusion twist, Leadership Experience, Organizational Skills, hygiene regulations, Culinary Innovation, knife skills, plating techniques

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