Staff Kitchen Cook/ Assistant Dimora Hotels and Resorts
Dimora Hotels and Resorts
Office Location
Full Time
Experience: 0 - 0 years required
Pay:
Salary Information not included
Type: Full Time
Location: All India
Skills: Food Preparation, Cooking, Inventory Management, Managing kitchen staff, Maintaining kitchen cleanliness, food safety standards
About Dimora Hotels And Resorts
Job Description
As a staff canteen cook, you will be responsible for preparing and cooking meals for employees in a workplace canteen or cafeteria. Your role will involve handling food preparation, cooking, and potentially managing kitchen staff and inventory. It will be essential to maintain a clean and safe kitchen environment while ensuring that food is prepared to high standards. The job types available for this position include Full-time, Part-time, Permanent, Fresher, Internship, and Volunteer roles. The expected hours for this position are 48 per week. You will be entitled to various benefits such as cell phone reimbursement, a flexible schedule, internet reimbursement, leave encashment, life insurance, and the option to work from home. The schedule may involve day shift, evening shift, Monday to Friday availability, morning shift, night shift, rotational shift, and weekend availability. The work location is in person, and the expected start date is 12/07/2025.,