Sous Chef Indian KIC Food Products Private Limited
KIC Food Products Private Limited
Office Location
Full Time
Experience: 3 - 3 years required
Pay:
Salary Information not included
Type: Full Time
Location: Delhi
Skills: indian cuisine, Food Preparation, Presentation, Leadership, Team Management, Food Safety, Cooking Techniques, hygiene regulations, Organizational Skills, Timemanagement skills
About KIC Food Products Private Limited
Job Description
Company Description KIC Food Products Private Limited is a food production company based out of Asian Village Complex, Sri Portroad, New Delhi, Delhi, India. We specialize in the production of a diverse range of food products and are dedicated to maintaining the highest standards in food quality and safety. Our commitment is to deliver exceptional culinary experiences, driven by innovation and excellence. Role Description This is a full-time on-site role for a Sous Chef specializing in Indian cuisine, located in Delhi, India. The Sous Chef will be responsible for assisting the Head Chef in daily kitchen operations, overseeing food preparation and cooking, ensuring dishes meet established standards, managing kitchen staff, and maintaining inventory and purchasing supplies. The role involves menu planning, ensuring food safety and hygiene, and contributing to a positive team environment. Qualifications Extensive knowledge of Indian cuisine and cooking techniques Experience in food preparation, cooking, and presentation Strong leadership and team management skills Knowledge of food safety and hygiene regulations Excellent organizational and time-management skills Ability to work well under pressure in a fast-paced environment Culinary degree or equivalent professional experience Previous experience as a Sous Chef or similar role is a plus,