Restaurant Manager Hedge Group of Companies
Hedge Group of Companies
Office Location
Full Time
Experience: 2 - 2 years required
Pay:
Salary Information not included
Type: Full Time
Location: Kerala
Skills: leadership skills, Customer Service skills, Ability to resolve conflicts calmly, Experience working with a bookkeeper, Previous hiring experience, Negotiating contracts with vendors, Ability to work well under pressure, Excellent Communication Skills, Ability to present innovative ideas to the company management
About Hedge Group Of Companies
Job Description
Summary You will be responsible for the efficient running F&B department in line with brand standards, whilst meeting employee, guest and owner expectations. The Restaurant Manager is responsible to manage the Department as an efficient, and productive cost centre, by maintaining an organised and clean back-of-house area in restaurant. Restaurant Manager Responsibilities: Leading front-of-house and back-of-house teams Handling team conflicts Streamlining operations Hiring and onboarding new employees (Assigned Levels) Ensuring and measuring guest satisfaction Managing inventory Managing finance Enforcing safety protocol Desired Skills: Ability to resolve conflicts calmly Experience working with a bookkeeper Leadership skills Customer service skills Previous hiring experience Front-of-house experience is a plus Negotiating contracts with vendors Ability to work well under pressure Excellent communication skills Ability to present innovative ideas to the company management. Job Type: Full-time Experience: 2 years (Preferred) Job Types: Full-time, Permanent Benefits: Cell phone reimbursement Commuter assistance Health insurance Internet reimbursement Provident Fund Schedule: Day shift Work Location: In person,