Restaurant General Manager Ekyamm
Ekyamm
Office Location
Full Time
Experience: 5 - 5 years required
Pay:
Salary Information not included
Type: Full Time
Location: Haryana
Skills: Team Management, Customer Service, financial management, Inventory Management, Vendor Management, Compliance, marketing, Promotions, Report Preparation, Restaurant Operations, Feedback Analysis
About Ekyamm
Job Description
Job Title: Restaurant General Manager Location: Ambala Cantt, Haryana Notice Period: Immediate Joiner Key Responsibilities: Oversee all restaurant operations, including front-of-house and back-of-house activities. Lead and manage the restaurant team, including hiring, training, scheduling, and performance management. Ensure excellent customer service and handle any customer complaints or issues promptly and professionally. Monitor financial performance, including sales, costs, and profitability, and implement strategies to meet financial goals. Manage inventory, ordering supplies, and maintaining relationships with vendors. Ensure compliance with health, safety, and sanitation regulations. Develop and implement marketing and promotional strategies to attract and retain customers. Maintain the restaurant's ambiance and ensure it aligns with the brands image and standards. Analyze and respond to customer feedback, making adjustments to improve the dining experience. Prepare and review operational reports, making recommendations for improvement. Qualifications: Proven experience as a Restaurant General Manager or in a similar managerial role within the restaurant industry. Strong leadership and team management skills. Excellent customer service and interpersonal communication skills.,