North Indian Cook Panjabi Rasoi

  • company name Panjabi Rasoi
  • working location Office Location
  • job type Full Time

Experience: 0 - 0 years required

Pay: INR 16000 - INR 22000 /Month

Type: Full Time

Location: pune, Maharashtra

Skills: Head Chef, North Indian, Restaurant experience

About Panjabi Rasoi

Job Description

The North Indian Cuisine Specialist At Punjabi Rasoi Is Responsible For Preparing, Cooking, And Presenting Authentic And Delicious North Indian Dishes, With A Particular Focus On Menu Items Such As Rajma Chawal, Kadhi Pakoda, Chole Bhature, And Various Types Of Parathas. This Role Requires A Strong Understanding Of Traditional Punjabi Cooking Techniques, Ingredients, And Spices, As Well As A Commitment To Maintaining High Standards Of Food Quality, Hygiene, And Customer Satisfaction. Key Responsibilities: 1.Food Preparation And Cooking. 2.Kitchen Operations And Management. 3.Hygiene And Safety. 4.Menu Development And Innovation (As Required). 5.Teamwork And Communication.

Salary: Rs. 16000 - Rs. 22000

Qualification: < 10th Pass / Male Only

Location: Charholi Khurd

Work Hours: 10:30 AM - 10:30 PM | Monday to Saturday

Job Category: Cook

No English

More Than 2 Years Experience Compulsory. | North Indian, Restaurant Experience, Head Chef


The North Indian Cuisine Specialist At Punjabi Rasoi Is Responsible For Preparing, Cooking, And Presenting Authentic And Delicious North Indian Dishes, With A Particular Focus On Menu Items Such As Rajma Chawal, Kadhi Pakoda, Chole Bhature, And Various Types Of Parathas. This Role Requires A Strong Understanding Of Traditional Punjabi Cooking Techniques, Ingredients, And Spices, As Well As A Commitment To Maintaining High Standards Of Food Quality, Hygiene, And Customer Satisfaction. Key Responsibilities: 1.Food Preparation And Cooking. 2.Kitchen Operations And Management. 3.Hygiene And Safety. 4.Menu Development And Innovation (As Required). 5.Teamwork And Communication. More Than 2 Years Experience Compulsory. | North Indian, Restaurant Experience, Head Chef