Head Chef For Oriental Cuisine Department Barjorjis Bhojan
Barjorjis Bhojan
Office Location
Full Time
Experience: 5 - 5 years required
Pay:
Salary Information not included
Type: Full Time
Location: Assam
Skills: Chinese cuisine, Thai cuisine, Japanese cuisine, Menu Development, Team Leadership, Asian cooking styles, PanAsian fusion, Kitchen Operations
About Barjorjis Bhojan
Job Description
Responsibilities We are seeking an experienced and passionate Head Chef for our Oriental Cuisine department. This role demands deep knowledge and hands-on expertise in Asian cooking styles such as Chinese, Thai, Japanese, and Pan-Asian fusion. The Head of Oriental Cuisine will be responsible for menu development, team leadership, kitchen operations, and delivering consistently high-quality dishes that reflect the flavors and presentation of authentic Oriental food.,