Continental Chef Oleander Farms
Oleander Farms
Office Location
Full Time
Experience: 3 - 3 years required
Pay:
Salary Information not included
Type: Full Time
Location: Maharashtra
Skills: European, Expertise in preparing Continental cuisine, Knowledge of Indian, Pan Asian, italian cuisine, Experience in menu planning, Food presentation, Strong culinary skills, creativity, Ability to work well under pressure in a fastpaced environment, Excellent time management, Organizational Skills
About Oleander Farms
Job Description
You will be responsible for the day-to-day preparation and presentation of continental cuisine as a Continental Chef at Oleander Farms in Karjat. Your role will involve menu planning, food inventory management, kitchen supervision, and maintaining food safety standards to ensure high-quality dishes and an exceptional dining experience for our guests. To excel in this role, you must have expertise in preparing Continental cuisine and possess knowledge of Indian, European, Pan Asian, and Italian cuisine. Experience in menu planning and food presentation, along with strong culinary skills and creativity, will be essential. Working well under pressure in a fast-paced environment and demonstrating excellent time management and organizational skills are crucial for success in this position. Prior experience in a similar role or luxury dining establishment is preferred. While not mandatory, a culinary degree or certification would be a plus. Join us at Oleander Farms to showcase your culinary talent and contribute to creating memorable dining experiences for our guests.,