Biryani Cook Biriyani Bhai

Need a kolkata biryani cook with good experience who can make authentic kolkata biryani.

Biryani Preparation:

• Prepare a variety of Biryani dishes (veg and non-veg) using authentic ingredients and techniques.
• Handle marination of meat, rice preparation, layering, and dum (slow-cook) process.

Ingredient Management:

• Ensure quality and freshness of ingredients used.
• Assist in inventory management and coordinate with the purchase department when stock is low.

Quality & Taste Control:

• Maintain consistency in taste, texture, aroma, and presentation across all batches.
• Follow standard recipes and portion sizes.

Hygiene & Safety:

• Follow food safety, hygiene, and cleanliness standards in the kitchen.
• Ensure proper storage of raw and cooked items.

Team Collaboration:

• Work with kitchen staff and helpers for preparation and service.
• Train junior cooks or assistants if required.

Kitchen Maintenance:

• Keep workstations and utensils clean and sanitized.
• Follow standard operating procedures for kitchen cleanliness and maintenance.

Order Execution:

• Prepare orders as per the kitchen docket and ensure timely delivery during peak hours.
• Coordinate with service/delivery teams for smooth order dispatch.